Vanilla Cream Chia Pudding

1. 1 Cup of Coconut Milk 
2. 4 Tablespoons of Chia Seeds 
3. 4 Tablespoons of Locako Vanilla Creamer

1. Add an inch of warm water to a measuring cup or jug.
2. Add 4 tablespoons of Locako Vanilla Creamer and stir until dissolved.
3. Add 4 tablespoons of Chia seeds.
4. Add 1 cup of Coconut Milk.
5. Stir until combined. Pour into a cup.
6. Let set in the fridge for 5 hours (or overnight).

Optional toppings: Yoghurt, Strawberries and Shredded coconut.